Add a touch of luxury to your milk tea with our brown sugar syrup. This commercial-grade concentrated syrup is perfect for creating the popular dirty pearl milk tea.
Made from high-quality black sugar powder, this syrup offers a rich and authentic flavor that will delight your customers. Ideal for wholesale, it's a must-have ingredient for any milk tea shop.
**Mooncake Invert Syrup Baking Material Commercial Cantonese Sucrose-free Low Sugar Malt Conversion Syrup**
Experience the unique blend of Guilin's finest with our Purple Chrysanthemum Maltose 230g. This specialty syrup combines the rich flavors of sakima cow rolled sesame and thick maltose, making it a perfect raw material for your culinary creations.
Whether you're a professional chef or a home baker, our Purple Chrysanthemum Maltose adds a distinctive touch to your dishes. Its deep, complex flavor profile is ideal for mooncakes, pastries, and more. Don't miss out on this Guilin specialty that's sure to impress!
**Boost Your Beverage Business with Guangxi F60 Fructose Syrup!**
